Chef Partie Bakery Crowne Plaza Duqm Jobs Vacancy in Intercontinental Hotels Group Ihg
Intercontinental Hotels Group Ihg urgently required following position for Chef Partie Bakery Crowne Plaza Duqm. Please read this job advertisement carefully before apply. There are some qualifications, experience and skills requirement that the employers require. Does your career history fit these requirements? Ensure you understand the role you are applying for and that it is suited to your skills and qualifications.
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Chef Partie Bakery Crowne Plaza Duqm Jobs Vacancy in Intercontinental Hotels Group Ihg Jobs Details:
There's nothing complicated about dealing with business people.
They're just people. Doing business.
By day, international marketing superhero. By night: fluffy bath robe and a box set.
Like Liz, who's left her laptop cable in the cab. Or Mario, who's secretly missing his cats. The early riser, who's first in the gym. The sales team preparing for the 'big pitch' over a freshly prepared lunch. At Crowne Plaza Hotels and Resorts, we embrace the new world of business and understand that Modern business travellers want a hotel (and a hotel team) that understands and supports them, helping at every turn.
Crowne Plaza Duqm is 8kms from the town centre and 600kms from Muscat, the hotel offers comprehensive business facilities with interpretation of Omani architecture. This hotel features 213 deluxe rooms and suites overlooking the scenic coastline, fully equipped fitness centre with kid's and adult's pools, choice for conference and meetings, also features two ballrooms, etc.
Your day to day
As Chef de Partie, you will assist in the smooth running of the hotel kitchen to a high standard, and maintaining hygiene practices. You will follow brand standard food specifications with a high level of performance and presentation and will ensure minimum food wastage in the kitchen. As Chef De Partie you will be responsible for managing and motivating your team. You will be required to ensure that all staff within your department are adequately trained and developed in line with company policy. You will actively guide and direct the whole team to ensure consistency of brand standards and a high level of performance and service delivery.
What we need from you
- A minimum of 2 years experience (Pastry &Bakery) in a similar capacity at 4 or 5 star international hotel, diploma in culinary arts and the knowledge of HACCP.
- Strong knowledge in bakery production
- Positive attitude.
- Good communication skills in English
- Ability to work under pressure.
What we offer
We'll reward all your hard work with a great salary and benefits - including a uniform, great room discount and superb training.
Join us and you'll become part of the global IHG family - and like all families, all our individual team members share some winning characteristics. As a team, we work better together - we trust and support each other, we do the right thing and we welcome different perspectives. You need to show us you care: that you notice the little things that make a difference to guests as well as always looking for ways to improve.
So go on - show us how your passion and personality are the perfect fit to deliver memorable experiences to our guests.